Class I — A reasonable probability that eating this product will cause serious health problems or death.
No product description was published.
Produced Without Benefit of Inspection
WASHINGTON, Dec. 19, 2020 - Perfect Pasta Inc., an Addison, Ill. establishment, is recalling an undetermined amount of heat treated not shelf stable frozen meat and poultry products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The various packages of frozen meat and poultry products were produced between December 2018 and December 2020 and bear an establishment number “Est. 19829/P-19829” inside the USDA mark of inspection.
All products subject to the recall can be found on the following [Recall labels and Recall Products List (PDF only)]. These items were distributed and sold nationwide.
The problem was discovered when an FSIS investigation determined the firm was reportioning and repackaging amenable products in a secondary location without the benefit of federal inspection. The repackaging facility does operate under the USDA Grant of Inspection for Est.19829/P-19829.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.
FSIS is concerned that some product may be frozen and in consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Quality Assurance Director, Connie DeMarco and Quality Assurance Manager, Paul Novak at (630) 543-8300.
Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
Perfect Pasta Lobster & Crab Ravioli was recalled because it contains undeclared shrimp, crab, lobster, pollock, whiting, and soy. Consumers with allergies to these ingredients may experience serious allergic reactions.
Mac & Cheese Shells (Product Code B254A1) sold under the Sweet Street Desserts brand in 12 oz. plastic bags is being recalled due to the presence of Listeria monocytogenes.
Blackwing Organic Meats beef and pork products were produced and distributed without USDA inspection, including ground beef, steak, and stew meat. Uninspected meat may contain harmful pathogens and is unsafe to consume.
Ghanaianway Restaurant and Grocery LLC's Salted Lamb products were produced without USDA inspection. The safety and quality of these products cannot be verified.
Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.