Likely Class I(our estimate, pending agency classification)FDA
Dole Fresh Vegetables, Inc. recalls Dole Salad kits
Listeria — Listeria monocytogenes
ListeriaBrand: Dole, Marketside, President’s Choice
Class IIFDAF-1424-2019
Dole Fresh Vegetables recalls Dole Classic Coleslaw (US) Shredded cabbage and carrots. 14 oz. US (Class II)
Class II — Eating this product may cause temporary or medically reversible health problems; serious harm is unlikely.
Product
Dole Classic Coleslaw (US) Shredded cabbage and carrots. 14 oz. US; Dole Colourful Coleslaw ( Salade Chou Coloree) - Canada Shredded green and red cabbage and carrots. Net Wt. 3 lbs. 1.36 kg
- Dole Classic Coleslaw (US) Shredded cabbage and carrots. 14 oz. US
- Dole Colourful Coleslaw ( Salade Chou Coloree) - Canada Shredded green and red cabbage and carrots. Net Wt. 3 lbs. 1.36 kg
Reason for recall
Complaints received of irregular pieces of soft plastic in the product.
Affected products (2)
| Recall # | Product | Lot / code | Status |
|---|---|---|---|
| F-1424-2019 | Dole Classic Coleslaw (US) Shredded cabbage and carrots. 14 oz. US | Lot numbers for Classic Coleslaw (US) include: B10203A, B10203B, B1024A, B1024B with Use By date of 5-2-19 | Terminated |
| F-1425-2019 | Dole Colourful Coleslaw ( Salade Chou Coloree) - Canada Shredded green and red cabbage and carrots. Net Wt. 3 lbs. 1.36 kg | Lot numbers for Colorful Coleslaw (Canada) include: B102011 with Use By date 05-02-19 | Terminated |
Related recalls
Class IFDAAL, CA, CT, FL +21
Dole Fresh Vegetables Inc recalls Dole Chopped Kit Avocado Ranch UPC 71430000915 (Class I)
Product has the potential to be contaminated with Listeria monocytogenes.
Class IIFDAFL, LA, PA, TN +1
Dole Fresh Vegetables Inc recalls Dole Chopped Kit Teriyaki Pineapple iceberg lettuce green leaf lettuce red cabbage sliced (Class II)
Undeclared allergen, milk, due to incorrect masterpack.
Class IIIFDAAL, CT, FL, GA +8
Dole Fresh Vegetables Inc recalls Dole Chopped Kit BBQ Ranch Green Cabbage, Green Leaf Lettuce, Kale, Carrots, Red Cabbage, (Class III)
Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent.
Do not rely on this site to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Always check the original FDA or USDA notice, linked on every recall page.